Complete Course Catalogue
Virtual Live Courses
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31st Jan – 4th Feb 2022BRCGS Food Safety: Issue 8 Lead Auditor (January)
£1,250.00 Add to basket -
18th February 2022BRCGS Agents & Brokers: Issue 2 to 3 Conversion for Sites (Feb)
£385.00 Add to basket -
22nd April 2022
BRCGS Agents & Brokers: Issue 2 to 3 Conversion for Sites (April)
£385.00 Add to basket -
17th June 2022
BRCGS Agents & Brokers: Issue 2 to 3 Conversion for Sites (June)
£385.00 Add to basket -
17th June 2022BRCGS Agents & Brokers: Issue 2 to 3 Conversion for Auditors (June)
£385.00 Add to basket -
22nd April 2022
BRCGS Agents & Brokers: Issue 2 to 3 Conversion for Auditors (April)
£385.00 Add to basket -
18th February 2022
BRCGS Agents & Brokers: Issue 2 to 3 Conversion for Auditors (Feb)
£385.00 Add to basket -
18th March 2022BRCGS Agents & Brokers: Issue 3 Auditor Training (Mar)
£385.00 Add to basket -
20th May 2022
BRCGS Agents & Brokers: Issue 3 Auditor Training (May)
£385.00 Add to basket -
18th March 2022BRCGS Agents & Brokers: Issue 3 Sites Training (Mar)
£385.00 Add to basket -
20th May 2022
BRCGS Agents & Brokers: Issue 3 Sites Training (May)
£385.00 Add to basket
E-Learning Courses
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Introduction to European Novel Food Regulation (UK)
£195.00 Add to basket -
Introduction to Food Fraud
£145.00 Add to basket -
Introduction to HACCP and FSMA
£195.00 Add to basket -
Gluten-Free Food Production within the FoodChain ID Gluten-Free Standard
£145.00 Add to basket -
Gluten-Free Awareness Training for Food Production Employees
£145.00 Add to basket -
Internal Auditing
£195.00 Add to basket